S m a l l P l a t e s a n d S h a r e s

The Villa Charcuterie Board

large Bavarian pretzel | NYS artisan cheeses | cured meats | in-house and local garnishments

NYS Artisan Cheeses… for two 19 / for the table 23

NYS Artisan Cheese and Cured Meats… for two 24 / for the table 26

Baked Brie 17
puff pastry-wrapped | candied walnuts | NYS Apples | honey

Pan-Seared Pork Belly 14
asparagus ribbon | tomato compote | arugula puree

maple butter crumble | charred pearl onions

Duck Wontons 14

balsamic fig glaze | pancetta | seasonal seeds

Spring Rolls 10
mixed vegetables | sweet and sour sauce

Fried Cheese Curds 10
NYS cheese curds | marinara sauce

Chef’s Poutine of the Day 14

Chef’s Flatbread of the Day 10

S o u p s F o r t h e S o u l

*Award Winning* Butternut Squash Soup 9

Chef’s Soup of the Day 9

F r o m t h e G a r d e n

^{All salad dressings are house-made.}

Bistro Salad 7

sliced cucumbers | house-made pickled red onions | spring mix

Grilled Romaine Salad 9

Parmesan croutons | shaved Parmesan | romaine hearts

Roasted Beet and Butternut Salad 10

beets puree | roasted beets | diced butternut squash | Gorgonzola | spring mix

Apple Salad 10

NYS apples | dried cranberries | goat cheese | diced walnuts | spring mix

Chicken 6 | Shrimp 8 | Salmon 9

Farm to table fresh, every single time!

Our Bistro is proud to serve farm to table products while supporting our local businesses.

Please expect a longer than usual wait for your food… but not too much longer. Thank you!

H a n d h e l d s

^{All selections are served with Chef’s house-made potatoes.}

The Apple Waldorf 15
grilled marinated chicken | apple slaw | truffle aioli | walnut pesto

Fireman Burger 15

pickled Serrano peppers | NYS aged cheddar | lettuce

chipotle mayo | apple wood smoked bacon
Forest Burger 15
scallion-truffle aioli | sautéed wild mushrooms | aged NYS Swiss chees

Bistro Burger 15
lettuce | onion

**Enjoy a Tower of ( 5 ) Wines of Your Choice for Only $15.00**

L a r g e P l a t e s

^{The following plates are only available at the Bistro.}

The Bistro Steak 28

12 oz. Prime Cut New York Strip | red wine demi-glace | asparagus puree

seasonal vegetables | parsnip puree | chef’s choice of potato

Maple Glazed Salmon 26

pan-seared | maple brown butter sauce | heirloom carrots | wild rice

Herb Roasted Chicken 26

airline chicken breast | prosciutto peas | house-made mashed potatoes

Chef’s Catch of the Day

^{Market price}

Chef’s Vegetarian Entrée

^{Available upon request}

Wednesdays, 2 for $30 Dinner Specials

The Bistro at Villa Verona Vineyard

is the newest farm to table restaurant in the area

focused on New York State local products to prepare

eclectic, original dishes from start to finish in our kitchen.

Located 1.7 miles west of Turning Stone Casino, and halfway between Syracuse and Utica we are convenient for locals and travelers alike

Our staff strives for our guests to experience a unique casual dining atmosphere while still enjoying fine dining food and service. Exceptional

Wines, all made on-premises, NYS Craft Beer, and our own signature

Wine Cocktails, there is something for everyone.

All these things coupled with Vegan, Vegetarian and

children options, you can enjoy your evening

feeling like you are on vacation. Come let us pamper you.

Call 315-363- 3305 for reservations

We are a Local farm to table Bistro which means limited resources, and all food is cooked to order. We are sorry for any inconvenience

Please expect a little longer wait than your average restaurant.

20% Gratuity added to all parties of 6 or more

Please let server know before ordering if you would like separate checks

GF=Gluten Free

ASK ABOUT HOSTING YOUR NEXT EVENT HERE AT THE BISTRO

Parties of Six or more will automatically have a 20% gratuity applied to bill

OUR BISTRO IS PROUD TO BE FARM TO TABLE AND SUPPORT OF OUR LOCAL BUSINESSES

To Book a Private Party, please call Mary Jo Beach at 315-368-7797

BISTRO: 315-363-3305

SPA: 315-280-4829

Bistro